Still Spirits Heat Turbo Yeast (138g)
The best in hot conditions. Active dried yeast blended with yeast nutrients, vitamins and trace minerals. The only Turbo yeast to use when the air temperature is above 30°C. Delivers excellent quality alcohol in hot conditions.
To make real commerical quality spirits both Turbo Carbon and Turbo Clear must be used.
Quantity/Type of Sugar to be used | 6kg Turbo Sugar or Sucrose | 8kg Turbo Sugar or Sucrose |
% ABV |
14% |
13% |
Water Start Temp |
20°C (104°F) |
20°C (86°F) |
Water Start Volume |
21L |
20L |
Air Temp Range |
20-40°C (64-104°F) |
20-40°C (61-104°F) |
Air Temp Tolerance |
Max 40°C (104°F) |
Max 40°C (104°F) |
Fermentation Time |
3-4 days at 25°C (77°F) 2-3 days at 35°C (95°F) |
3-4 days at 25°C (77°F) 2-3 days at 35°C (95°F) |
Quality |
**** |
**** |